Product Description

EKF ***0 ELECTRICAL DECK OVEN

The major specification of electrical deck oven is that each deck can be operated independently. Since the floors are stone-based, it spreads the heat equally. Temperature and the time of steam can be adjusted for each deck as per the request. Therefore, different kinds of products can be cooked in each deck. For fermentation before cooking, there is fermentation cabinet under the oven in which temperature and humidity can be adjusted. Provides low energy consumption. Through the wheels moved to the desired location.